18 months from the date of manufacture
Add a proper amount of this product when making sauces for various dishes such as stews, soups,
boiled-food, seasoned food, and etc.
Store the product at room temperature avoiding direct sunlight. Once opened, it best to store in a fridge.
Color of the product may turn darker as it ages, but you may consume at ease as it is a phenomenon caused by aging.
No. 1 in total sales revenue of red pepper paste on 2007~2013 researched by AC Nielsen, and on 2014 researched by LinkAztec.
High quality sun-dried red peppers and Haechandle? indigenous rice and beans simultaneous
fermentation technology give this product with delicious spiciness and mouthwatering color.
As this product is made of 100% Korean rice, it is reliable.