Mild soup & chewy ramen long-loved by Koreans over 50 years (KMF Halal certified)
Samyang Ramyun is a soft taste that combines chewy noodles and rich broth.
This ramen is faithful to the basics, using carefully selected ingredients such as green and yellow vegetables,
kimchi, garlic, and shiitake mushrooms as soup. Experience the deep and rich taste of Samyang Ramyun.
Since its launch in 1963, it is Samyang Ramen, the originator of ramen that has been loved even today.
The rich flavor of the ham is added to the soup and rounded ham flakes, so you can enjoy the deep taste of the soup that is as good as the daikon stew.
Add ham and rice cakes according to your preferences and enjoy more.
Cooking Direction
Add noodles and vegetable flakes to boiling water, cook for 3-4 minutes.
